{"product_id":"japanese-premium-murasaki-sea-urchin-40g","title":"Japanese Premium Murasaki Sea Urchin【40g】","description":"\u003ch3\u003eJapanese Premium Murasaki Sea Urchin 【生食级】日本紫海胆（紫云丹）【40g】\u003c\/h3\u003e\n\u003ch3\u003e\u003cb\u003eMurasaki — the Long-Spined Uni\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cb\u003eMurasaki (紫云丹)\u003c\/b\u003e means \"purple sea urchin\", named for its long dark spines. It is the other half of Japan's premium uni trade, alongside the short-spined Bafun — and the two eat quite differently.\u003c\/p\u003e\n\u003cp\u003eMurasaki gives \u003cb\u003elarger, longer roe lobes in a pale gold\u003c\/b\u003e, with a cleaner and more delicate sweetness than Bafun's dense richness. Where Bafun is concentrated, Murasaki is elegant. On a rice bowl or a platter it is the more striking of the two, because the lobes are bigger and hold their shape.\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eSashimi Grade, Packed in Japan\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003eGraded, trayed and packed at source for raw eating, then flown in. Uni is at its best within a day or two of arrival — this is not a product to keep.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eTaste Profile:\u003c\/b\u003e Clean, sweet and briny with a soft finish. Less fat than Bafun, so it reads lighter on the palate and does not overwhelm delicate rice or shellfish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003ePresentation:\u003c\/b\u003e Long pale-gold lobes, packed in a wooden tray.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cb\u003eServing Suggestions\u003c\/b\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eUni don:\u003c\/b\u003e the classic — over warm sushi rice, nothing else needed. Murasaki's larger lobes cover a bowl beautifully.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eStraight from the tray\u003c\/b\u003e with a few drops of white soy, which lifts the sweetness without darkening the roe.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eWith shellfish:\u003c\/b\u003e scallop, sweet prawn or oyster — the lighter profile complements rather than competes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eFolded through hot pasta\u003c\/b\u003e off the heat at the very end. Never cook it.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cb\u003eSpecifications \u0026amp; Details\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eSpecies:\u003c\/b\u003e Murasaki (purple) sea urchin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eTray size:\u003c\/b\u003e 40g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eEat raw:\u003c\/b\u003e Sashimi grade. Keep refrigerated and eat on the day of delivery.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Madam Seafood","offers":[{"title":"1 Tray (40g)","offer_id":46066082807852,"sku":null,"price":45.0,"currency_code":"AUD","in_stock":true},{"title":"2 Trays","offer_id":46066083332140,"sku":null,"price":85.0,"currency_code":"AUD","in_stock":true},{"title":"4 Trays","offer_id":46066083364908,"sku":null,"price":160.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0378\/7292\/6764\/files\/c70a6c1108dce6b452406aed9cc55f77.jpg?v=1788174830","url":"https:\/\/www.madamseafood.com.au\/products\/japanese-premium-murasaki-sea-urchin-40g","provider":"Madam Seafood","version":"1.0","type":"link"}