Mark Lee Fish Farm
M9+ Australian Wagyu Rump Cap
Unit Price: $78/KG
Unit Price: $78/KG
This is a product that is charged by weight - please refer to "Charge by Weight Product" below for details.
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M9+ Australian Wagyu Rump Cap
Indulge in the pinnacle of beef excellence with our M9+ Australian Wagyu Rump Cap. Also known as Picanha, this prized cut is celebrated for its incredible marbling, rich buttery flavor, and surprisingly succulent texture.
Sourced from the finest Wagyu herds, the M9+ grade represents the highest tier of quality, with abundant, fine intramuscular fat that melts seamlessly during cooking. This results in an exceptionally juicy and tender steak experience that is simply unforgettable.
The Rump Cap's unique structure—a generous layer of fat cap on one side and incredibly marbled meat on the other—makes it exceptionally versatile. Whether you sear it as a whole roast, slice it into steaks, or skewer it for churrasco, it promises a luxurious and flavorful centerpiece for any meal.
Charge By Weight Product:
Charge By Weight Product:
This is a product that we charge at the highest end of the possible weight range as deposit.
If the weight range is 500g-1000g then we charge a deposit of 1000g x $dollar/KG and then issue a refund for any weight differences.
For example, if you pay $50 and the product is $30/kg and we send you 1.2kg of product then it will be 1.2kg x $30/kg = $36.00. We will then refund $50-$36 = $14 within 3 business days after you have received the product.
- DESCRIPTION
- Shipping Fee
- Return and Refunds
- Reviews
DESCRIPTION
M9+ Australian Wagyu Rump Cap
Indulge in the pinnacle of beef excellence with our M9+ Australian Wagyu Rump Cap. Also known as Picanha, this prized cut is celebrated for its incredible marbling, rich buttery flavor, and surprisingly succulent texture.
Sourced from the finest Wagyu herds, the M9+ grade represents the highest tier of quality, with abundant, fine intramuscular fat that melts seamlessly during cooking. This results in an exceptionally juicy and tender steak experience that is simply unforgettable.
The Rump Cap's unique structure—a generous layer of fat cap on one side and incredibly marbled meat on the other—makes it exceptionally versatile. Whether you sear it as a whole roast, slice it into steaks, or skewer it for churrasco, it promises a luxurious and flavorful centerpiece for any meal.
Shipping Fee
Total Cart Value
$50 - $149.99 = $10.00
$150 - $299.99 = $5.00
$300.00+ = Free Delivery
Return and Refunds
For details on our returns and refunds, please click on the below link.
Return and Refund Policy