KKM Premium Sushi & Sashimi Soy Sauce

KKM Premium Sushi & Sashimi Soy Sauce

Artisan-Brewed • Perfect Balance • Pure Umami Elegance

Elevate your sushi experience with KKM Premium Soy Sauce, specially crafted to complement the delicate flavours of sashimi and nigiri without overpowering them. Brewed using a 200-year-old Japanese technique, this sauce delivers a smoother, slightly sweeter profile than regular soy sauce, with a clean finish that enhances rather than masks premium seafood.

KEY FEATURES

✔ Lower Sodium – 18% reduced salt content vs. standard soy sauce
✔ First-Press Quality – Only the finest initial extraction of the brew
✔ Natural Fermentation – 6-month oak barrel aging for depth without bitterness
✔ Versatile Use – Perfect for:
• Sushi/sashimi dipping
• Tuna tataki finishing
• Chirashi rice seasoning