Cuttlefish Slices Sashimi-Grade  (frozen)

Premium deep-sea cuttlefish, processed under strict sashimi-grade standards. Pre-cleaned, pre-sliced, and ready to eat after thawing, providing you with a safe, convenient, and high-quality seafood experience.

• Sashimi-Grade Standard: Flash-frozen and strictly temperature-controlled throughout the cold chain. Meets raw consumption hygiene standards for safe, worry-free dining.

• Precision Scoring: Features an intricate scored surface for an elegant presentation and optimal flavor absorption during cooking.

• Tender & Authentic: Thickly cut with a soft, tender, and slightly dense texture, preserving the natural, sweet oceanic flavor of the cuttlefish.

• Convenient & Versatile: Pure meat with no waste. Perfectly suited for a variety of culinary methods, including sashimi, hot pot, and quick stir-frying.

🧊 Thawing & Cautions

• Recommended Thawing: For optimal freshness, slowly thaw the product in its original packaging in the refrigerator (0-4°C).

• ⚠️ Caution: Consume promptly after thawing; never thaw in a microwave or with hot water; do not refreeze.