Mark Lee Fish Farm
Simply Barramundi (Saltwater) Fillet (Frozen)
Unit Price: $34.00/KG
Unit Price: $34.00/KG
This is a product that is charged by weight - please refer to "Charge by Weight Product" below for details.
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Simply Barramundi - Saltwater
Mark Lee's Simply Barramundi has been grown locally in South Australia using the earth's geothermal heated spring water. The fish are grown in a sterile indoor environment free contaminants, such as bird faeces, parasites, pesticides, hormone and antibiotics.
During the last month of the the fish's growth cycle, before hitting the market, the fish are slowly transitioned into a saltwater environment, using South Australian's own natural coastal ocean water, to provide a cleaner and sweeter taste.
The fish are harvested and processed directly at the farm on the same day to ensure their freshness is sealed into convenient mess free vacuum packs.
Once you receive the fish, remove from the vacuum pack and rinse it with tap water and then dry with kitchen paper towel.
The fillets can then be grilled, battered, baked, pan seared/fried to your liking.
Charge By Weight Product:
Charge By Weight Product:
This is a product that we charge at the highest end of the possible weight range as deposit.
If the weight range is 500g-1000g then we charge a deposit of 1000g x $dollar/KG and then issue a refund for any weight differences.
For example, if you pay $50 and the product is $30/kg and we send you 1.2kg of product then it will be 1.2kg x $30/kg = $36.00. We will then refund $50-$36 = $14 within 3 business days after you have received the product.
- DESCRIPTION
- Shipping Fee
- Return and Refunds
- Reviews
DESCRIPTION
Simply Barramundi - Saltwater
Mark Lee's Simply Barramundi has been grown locally in South Australia using the earth's geothermal heated spring water. The fish are grown in a sterile indoor environment free contaminants, such as bird faeces, parasites, pesticides, hormone and antibiotics.
During the last month of the the fish's growth cycle, before hitting the market, the fish are slowly transitioned into a saltwater environment, using South Australian's own natural coastal ocean water, to provide a cleaner and sweeter taste.
The fish are harvested and processed directly at the farm on the same day to ensure their freshness is sealed into convenient mess free vacuum packs.
Once you receive the fish, remove from the vacuum pack and rinse it with tap water and then dry with kitchen paper towel.
The fillets can then be grilled, battered, baked, pan seared/fried to your liking.
Shipping Fee
Total Cart Value
$50 - $149.99 = $10.00
$150 - $299.99 = $5.00
$300.00+ = Free Delivery
Return and Refunds
For details on our returns and refunds, please click on the below link.
Return and Refund Policy