Premium Australian Wagyu Oyster Blade - M6/7 Korean BBQ Cut

Indulge in the exquisite marbling and unparalleled tenderness of our Premium Australian Wagyu Oyster Blade. Sourced from the shoulder of the animal, this hidden gem is renowned for its rich, beefy flavor and exceptionally buttery texture, thanks to its intricate marbling that meets the M6/7 grade standard.

Expertly hand-sliced against the grain into the perfect thickness for Korean BBQ, these cuts are designed for rapid cooking. Each slice promises a melt-in-your-mouth experience, releasing a luxurious burst of umami with every bite. The high marble score ensures the meat remains incredibly juicy and flavorful, whether grilled, pan-seared, or cooked over hot coals.

Key Features:

• Grade: Premium M6/7 Marble Score (Rich marbling for extreme juiciness and flavor)

• Cut: Oyster Blade (From the shoulder, known for its tenderness)

• Origin: 100% Australian Wagyu

• Preparation: Expertly sliced for Korean BBQ (Thin, against the grain for maximum tenderness)

• Flavor Profile: Deeply rich, beefy, and buttery with a luxurious umami finish.

• Best For: Korean BBQ, hot pot, quick grilling, pan-searing.