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Mark Lee Fish Farm

Pork Shortloin Korean BBQ Cut (Frozen)

Regular price $24.80 AUD
Regular price Sale price $24.80 AUD
Sale Sold out
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DESCRIPTION

PORK SHORTLOIN KOREAN BBQ CUT

Indulge in authentic Korean BBQ at home with our Pork Shortloin Korean BBQ Cut – expertly sliced thin (2-3mm) for quick, even cooking and maximum flavour absorption. This premium cut boasts the ideal fat-to-meat ratio, ensuring juicy tenderness with every bite. Whether grilled, pan-seared, or stir-fried, it’s the perfect choice for samgyeopsal, bulgogi, or japchae.

Key Features:
 Hand-Trimmed & Thin-Sliced – Precision-cut for effortless Korean BBQ or hot pot.
 Optimal Marbling – Just enough fat for rich flavour without excessive grease.
 Quick-Cooking – Ready in minutes on the grill, stove, or tabletop BBQ.
 Versatile Use – Perfect for ssam (wrapped in lettuce), rice bowls, or stir-fries.
 100% Fresh, Never Frozen – Vacuum-sealed for peak freshness.

Serving Suggestions:

  • Classic Korean BBQ: Grill and dip in ssamjang (Korean spicy paste) with garlic and kimchi.

  • Bulgogi-Style: Marinate in soy sauce, pear, and sesame oil for sweet-savoury bliss.

  • Spicy Stir-Fry: Toss with gochujang (Korean chili paste) and vegetables.

  • Hot Pot (Jeongol): Cook in a savoury broth with mushrooms and tofu.

Shipping Fee

Total Cart Value

$50 - $149.99 = $10.00

$150 - $299.99 = $5.00

$300.00+ = Free Delivery

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For details on our returns and refunds, please click on the below link.

Return and Refund Policy 

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